 |
 |
 |
Special
Menu
Friday, Saturday Night
5:30-9:30
Soups
Salads
GSC Tomato Salad with Celebrity Dairy Goat Cheese and Organic Baby Greens with Red Wine Vinaigrette
Appetizers
Entrées
Hormone Free Beef New Zealand Tenderloin served with Rosemary Sweet Potato Wedges with Curry Aioli
Organic Bourbon Pecan Chicken served with Shitake Mushroom Spinach Orzo & Chef's Veg
Crab Cakes served with Lemon Dill Sauce,Shitake Mushroom Orzo & Chef's Veg
Desserts
Blueberry Gingerbread Cake
Key LIme Pie
Bourbon Pecan Pie
Mixed Berry or Ginger-Peach Crisp
| 39
West Street, Pittsboro 919-542-2432 info@thegeneralstorecafe.com
|
